1. Summer Dessert Recipe from Chef Curtis Stone: Something Sweet For All

    As a young boy growing up in Australia, I always had the biggest sweet tooth. My granny, Maude, would make the most delicious fudge, pies, and cakes and I always loved giving her a hand—my very first sous chef experience. She usually would let me lick the batter too, so to me, it was a win-win! In honor of one of my favorite seasons, and in celebrating some of my treasured memories with my gran, I am excited to share with you what I think is the perfect cake you’ll want to bake this summer. Since my early days cooking with Maude, my passion for sweets hasn’t faded one bit – especially during the summer months when an after-dinner treat is especially tempting! And while I learned so much from my early sessions with my granny, my passion for cooking has continued to grow. Whether it’s the perfect first course to prime the palate, or a simple, sweet finish to the evening, I’m always inventing new ingredient combinations that strike the perfect balance of flavor. My tasty Walnut Sponge

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  2. Hello world!

    Welcome to Magefan blog extension for Magento® 2. This is your first post. Edit or delete it, then start blogging!

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